Always Food Safe

Certification

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Christ Panos Foods has partnered with Always Food Safe to provide a range of food handling certification options.
  • Always Food Safe is ANSI accredited
  • Web-based e-learning for food service sector
  • Filmed in kitchens to provide “real life” situations
  • Food Protection Manager course
  • Food Handler course
  • Allergen Awareness course

Certified Food Protection Manager Certification Course and Exam

This certification gives managers the knowledge, skills, and abilities to oversee the safe storage, preparation, and service of food in the workplace.

Register for Food Protection Manager Certification Course and Exam:

Food Handler Certification Course and Exam

This course can be completed in 2 hours and it is split into 9 chapters, covering everything needed to learn safe preparation and serving of food.
View course content, pricing, and register for the Food Handlers Certification course and exam:

Allergen Awareness Training

All restaurant managers in Illinois are required to take an approved allergen awareness class. This course will take approximately 1 hour to complete and consists of 6 chapters detailing how to safely prepare and serve food with consideration for allergens in mind.
Register for Allergen Awareness Training Course:

Complimentary, Online Management System

  • Grant staff access to testing modules
  • Track individual testing and certification for one location or multiple
  • Digitally store certificates
  • Contact customer service to set up your Online Management System at 844-312-2011 or email help@alwaysfoodsafe.com

Contact Us

1465 Industrial Drive
Itasca IL 60143, USA

info@panosfoods.com

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